Coronavirus, Food & Connecticut

The CFSA is committed to changing the food system to benefit the triple bottom line:

Equity – everyone has access to safe, nutritious, culturally appropriate, and affordable food

Environment – stewardship of soil, water, air and energy resources is institutionalized as an integral part of the food system

Economy – the food supply chain supports many vibrant and varied small businesses that provide sustainable livelihoods

Join the CFSA Steering Committee

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Send an email to communications@ctfoodsystemalliance to join the list

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